About Us

 

Rooted in tradition and fueled by passion, Serventi’s brings family, flavor, and flair to the second floor of the Pittsburgh-Butler Regional Airport — where every dish is served with heart and hospitality.

 

Tradition Served Daily

Since opening our doors in 1954, Serventi’s has remained a proud cornerstone of the local community — a place where authentic Italian flavors and heartfelt hospitality come together. What began as a small, family-run restaurant has grown into a beloved destination, now nestled on the second floor of the Pittsburgh-Butler Regional Airport.

Through the decades, our commitment to quality has never wavered. We prepare each dish with care, using time-honored recipes and fresh ingredients that reflect our heritage and love for great food. Just as important, we believe in treating every guest like family — whether you’re joining us for a quick lunch, a special dinner, or a once-in-a-lifetime celebration.

We invite you to discover what makes Serventi’s special. Come share a meal, a memory, and a moment with us.

Testimonials

What People are Saying

  • I usually go to a restaurant a few times before a review, but this couldn't wait as I only got to try it once and are heading south till May. Very good Old Fashioned, nice decor, very modern. Service was really good. I had read a review that stated their Chicken Romano was the best the ever had, they were right.

    Tom Stivison Avatar Tom S.
    September 24, 2025

    Unexpected very nice dinner. It is "on the runway".! Service very good, nice drink and food menu. Salad perfect size, bread and Italian food very good. Easy to find off route 8 near Butler Country Club, we will go again.

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    mike hmel Avatar mike h.
    August 9, 2025

    Fun. Place to enjoy a good meal. The food was good but rated a little down as salad was pre-made with dry areas around cucumbers. Excellent service. Server was attentive and professional.

    Jane Wetzel Avatar Jane W.
    July 13, 2025

  • Laurel was our server and she provided great service! There were 4 of us and we all enjoyed our meals! Appetizer garlic bread & smelts were so good! The eggplant and veal parm were wonderful! We indulged in the desserts and they were the perfect ending to a delicious meal!

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    Nicholle Palladini Avatar Nicholle P.
    February 11, 2024

    Our waitress was very patient while we tried to find a good drink to chose. The sharable mussels were amazing and must try. They are in a red sauce with sausage. I got the chicken Dijon suggested by the waitress and it was wonderful. The breading chicken with a creamy white sauce with red pepper s and artichoke.

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    Sheri M Avatar Sheri M.
    April 2, 2022

    We were there 2 weeks ago and had Bridgette as our waitress, she was great! The hostess was sweet and greeted us and even complimented my outfit . The food was amazing! I had the Chicken Romano and it was the best meal I’ve had there by far! Looking forward to returning!

    Trisha Amy Avatar Trisha A.
    August 5, 2025

  • First time I went here with my friend, and we had just finished a 6-7 hour event setup. To be honest I would have ate anywhere at this point but my friend pointed out we were close to this place and I have not eaten here before and said sure. Best decision ever. We showed up for lunch. Both got the bone marrow burger and a few beers. I was not sure if it was just that I was overly hungry but that burger and fries was some of the best I have had locally. That is also coming from a 15 year chef myself too. The aioli and the bacon jam and the juices from the burger are a match made in heaven. Salty, savory, sweet, umami out the mind. Actual flavor bomb. Came back again a few days later to try it again because I couldn't believe it was not just the empty stomach from work saying it was the best and no. Without a doubt. Just as good as before. The 2 servers I had too were very nice and quick with their service too. Will suggest this place to others. The patio is amazing to sit and watch the planes while you eat.

    Bobby Miskovich (Pirate) Avatar Bobby M.
    September 2, 2025

    Fantastic food, drinks and service!

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    Kelly Ciorra Avatar Kelly C.
    July 27, 2025

    Very nice evening out here. It wasn't too busy and we saw lots of planes land and take off while dining. The restaurant is on the second floor but there is an elevator. The chicken Parm was very good and make sure you get garlic bread to go with it. The staff were all super nice and everyone looked like they were having a nice evening. It didn't take long to get the appetizers or food and everything was hot and looked well prepared. We will definitely be back.

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    Frank Stephens Avatar Frank S.
    September 19, 2021